HOJICHA MILK TEA

☕️ Tea Strength: ★★★★☆🔻Hōjicha is a Japanese roasted green tea. It is distinctive from other Japanese green teas because it is roasted in a porcelain pot over charcoal, whereas most Japanese teas are steamed. The taste profile includes a mix of smoky and creamy sweet notes, making it an ideal choice for those who prefer a milder, less astringent tea with a distinctive character.

CHARCOAL ROASTED OOLONG MILK TEA

☕️ Tea Strength: ★★★☆☆🔻Oolong tea itself is a semi-oxidised tea, falling between green tea and black tea interns of oxidation levels, produced through a process including withering the plant under strong sun and oxidation before curling and twisting. Roasted Oolong tea is known for its fragrant smell as well as its bitter Overall, rich, combining tea fragrance with sweet milk, a delightful aftertaste.

ROYAL BLACK MILK TEA

☕️ Tea Strength: ★★★★☆🔻Featuring a premium black tea base, this tea is celebrated for its rich and robust flavour. It offers a luxurious experience with its deep aroma and full-bodied taste. Perfect for those who appreciate a strong and classic tea profile, Royal Black Tea is a distinguished choice for any tea lover.

EARL GREY MILK TEA

☕️ Tea Strength: ★★★★☆🔻A popular black tea flavoured with the essence of bergamot, a citrus fruit with a distinct floral and slightly spicy aroma. The tea leaves are blended with dried bergamot peel and infused with bergamot oil to impart its characteristic flavour.

JASMINE MILK TEA

☕️ Tea Strength: ★★☆☆☆🔻A green tea scented with the aroma of jasmine blossoms. To create jasmine tea, the tea leaves are layered with fresh jasmine flowers. As the tea leaves absorb the floral fragrance, they undergo a delicate scenting process. The flowers are often removed afterward, leaving behind the tea leaves infused with the captivating aroma.

SAKURA SENCHA MILK TEA

☕️ Tea Strength: ★★★☆☆🔻 Infused with the delicate and captivating aroma of cherry blossoms, known as sakura in Japanese. It combines the fresh and grassy notes of sencha with the floral and slightly sweet fragrance of cherry blossoms. The tea leaves are harvested and carefully blended with dried sakura petals, allowing the natural essence of the blossoms to infuse into the tea.

FOUR SEASON HIGH MOUNTAIN MILK TEA

☕️ Tea Strength: ★★★☆☆🔻 This tea is named for its ability to thrive in all four seasons, with a particular emphasis on the freshness and vivacity reminiscent of spring. It is cultivated in high-altitude regions, which imparts distinct characteristics to the tea leaves.

LYCHEE MILK TEA

☕️ Recommended with Earl Grey Tea Base🔻lychee fruit is a tropical fruit known for its unique taste and floral fragrance. The lychee, with its translucent white flesh and sweet, slightly floral flavor, is a popular fruit in many Asian countries.

LYCHEE ROSE MILK TEA

☕️ Recommended with Earl Grey Tea Base🔻The combination of lychee and rose is a harmonious blend of two distinct and aromatic flavours. Lychee, a tropical fruit, brings a sweet, juicy, and slightly tart essence, while rose adds an elegant, floral, and perfumed dimension. This pairing is a delightful interplay of fruity and floral notes, creating a unique and sophisticated profile.

ROSE MILK TEA

☕️ Recommended with Earl Grey Tea Base🔻Rose tea has a light, sweet, and distinctly floral flavour. The taste can be described as subtly sweet and fragrant, with a slightly tangy undertone. The aroma of rose tea is reminiscent of a fresh bouquet of roses, providing a calming and luxurious sensory experience.

STRAWBERRY MILK TEA

☕️ Recommended with Royal Black Tea Base🔻Strawberry tea offers a blend of the natural sweetness and tangy notes of ripe strawberries. When infused with tea leaves like black or green tea, it adds a fruity dimension to the tea's inherent flavors. The result is a refreshing and aromatic cup with a balance between the fruit's sweetness and the tea's depth. The aroma is reminiscent of a fresh strawberry field, enhancing the overall sensory experience.

WHEAT FLAKE MILK TEA

☕️ Recommended with Black Tea Base🔻 Wheat flakes are a processed form of wheat grains that have been rolled, flattened, and then toasted. They are similar in appearance and texture to oat flakes (commonly found in oatmeal) but are made from wheat. The Wheat Flakes add a nutty taste, and a crispy texture to your milk tea.

GOLDEN SUGAR MILK TEA

☕️ Recommended with Black Tea Base🔻 Golden sugar has a smooth and thick consistency, similar to honey or maple syrup. In this beverage, the golden sugar is meticulously blended with milk tea, resulting in a harmonious fusion of flavours and textures. The rich, caramelised sweetness of the golden sugar enhances the creamy and soothing qualities of milk tea, creating a drink that is both velvety and indulgent.

PEACH MILK TEA

☕️ Recommended with Black Tea Base🔻 Peaches are known for their delightful sweetness and slight tartness. The flavor is often described as juicy and refreshing with a subtly floral undertone. The sweetness of the peach intensifies as it ripens, while the acidity tends to mellow, creating a well-balanced taste. The texture of the flesh can range from soft and juicy to firm and crunchy, depending on the variety and ripeness.

MANGO MILK TEA

☕️ Recommended with Jasmine / Earl Grey Tea Base🔻Mangoes are celebrated for their rich, sweet taste that has a complex flavour profile with hints of tartness and a tropical, floral, aroma.

HONEY MILK TEA

☕️ Recommended with Jasmine Tea Base🔻 Honey acts as a natural sweetener, enhancing the flavour of the tea without overpowering its natural taste.The floral notes of honey complement the natural flavours of the tea, adding a touch of sweetness that can balance the bitterness or astringency in teas.

BANANA MILK TEA

☕️ Recommended with Jasmine Tea Base🔻The taste of banana tea is subtly sweet, creamy and fruity, with a hint of banana flavour that is not overpowering. It's typically enjoyed in the evening or before bed as a soothing and relaxing beverage. Banana milk tea can be a great alternative for those looking for a naturally sweet drink.

MELON MILK TEA

☕️ Recommended with Earl Grey Tea Base🔻Honeydew is recognised by its smooth, pale outer rind and its sweet, juicy, green flesh. Honeydew melons are known for their subtle sweetness and refreshing, slightly juicy texture. The flesh is creamy and firm when ripe, offering a mildly sweet flavor that is not as intense as some other melon varieties. The taste is often described as a cross between a cucumber and a sweet pear.

ROCK SALT CREAM CHEESE + EARL GREY

☕️ Tea Strength: ★★★★☆🔻 The Earl Grey tea lays a foundation of citrusy and floral bergamot notes, creating an aromatic and soothing experience. The creamy topping, akin to a frothy layer of rock salt cheesecake, adds a rich, savoury, and slightly salty dimension. This creamy layer enriches the tea, providing a balance between the bold bergamot flavour and the velvety, savoury notes of the cheese.

ROCK SALT CREAM CHEESE + HOJICHA

☕️ Tea Strength: ★★★★☆🔻 Hojicha offers a toasty, slightly caramelised taste, setting it apart from other green teas. When paired with the rock salt cream cheese, which is reminiscent of a salty cheesecake frosting, it creates a delightful contrast. The cream cheese's richness and subtle saltiness elevate the Hojicha's roasted flavours, adding a luxurious texture and depth to the tea.

ROCK SALT CREAM CHEESE + JASMINE TEA

☕️ Tea Strength: ★★☆☆☆🔻 Jasmine tea, with its gentle floral sweetness and subtle green tea base, offers a soothing and aromatic experience. The addition of rock salt cream cheese introduces a creamy and savoury element, akin to a salted cheesecake topping. This creamy layer contrasts beautifully with the tea, enhancing the Jasmine's floral notes while adding a new dimension of flavour with its salty tang.

ROCK SALT CREAM CHEESE + ROYAL BLACK TEA

☕️ Tea Strength: ★★★★☆🔻The royal black tea offers a strong, malty, and sometimes fruity or smoky profile, providing a rich and intense tea experience. Complementing this is the frothy rock salt cream cheese layer, which brings a creamy, tangy, and mildly salty flavour, similar to a rock salt cheesecake. This unique topping enhances the tea's depth, balancing the robustness of the black tea with a creamy, savoury richness.

ROCK SALT CREAM CHEESE + CHARCOAL ROASTED OOLONG TEA

☕️ Tea Strength: ★★★☆☆🔻 Charcoal-roasted oolong tea provides a smoky, robust, and slightly woody flavour, a result of the intricate roasting process over charcoal. This depth of flavour is wonderfully complemented by the creamy, frothy topping of rock salt cream cheese, which adds a tangy and slightly salty dimension. The cream cheese's rich texture and savoury notes create a delightful contrast with the tea's intense and aromatic character.

ROCK SALT CREAM CHEESE + SAKURA SENCHA

☕️ Tea Strength: ★★★☆☆🔻 Sakura Sencha provides a base of smooth, vegetal green tea notes, intertwined with the gentle, sweet, and floral undertones of cherry blossoms. The rock salt cream cheese adds a creamy, tangy, and mildly salty layer, enriching the tea with its velvety texture and savoury notes. This contrast enhances the Sakura Sencha's delicate flavours, offering a harmonious blend of the tea's floral bouquet with the rich, savoury creaminess of the cheese.

ROCK SALT CREAM CHEESE+FOUR SEASON HIGH MOUNTAIN TEA

☕️ Tea Strength: ★★★☆☆🔻 The Four Season Spring High Mountain Tea provides a delicate and refreshing base with floral notes and a smooth finish. This is wonderfully balanced by the creamy and tangyrock salt cream cheese topping, which adds a rich, savoury, and slightly salty dimension. The combination results in a sophisticated fusion, where the tea's subtle flavours are enhanced by the creamy and savoury contrast of the cheese.

LYCHEE FRUIT TEA

☕️ Recommended with Earl Grey / Jasmine Tea Base🔻Lychee fruit is a tropical fruit known for its unique taste and floral fragrance. The lychee, with its translucent white flesh and sweet, slightly floral flavour, is a popular fruit in many Asian countries.

HONEY TEA

☕️ Recommended with Black Tea / Jasmine Tea Base🔻 Honey acts as a natural sweetener, enhancing the flavour of the tea without overpowering its natural taste. The floral notes of honey complement the natural flavours of the tea, adding a touch of sweetness that can balance the bitterness or astringency in teas.

YOGURT TEA

☕️ Recommended with Black Tea / Jasmine Base🔻 Yogurt tea is a refreshing and tangy beverage that combines the creamy, slightly sour taste of yogurt with the delicate flavours of tea. This drink is reminiscent of popular probiotic dairy drinks, offering a sweet and slight acidic taste profile. The yogurt base provides a rich and a pleasant tartness, which pairs wonderfully with the light and soothing qualities of tea.

STRAWBERRY FRUIT TEA

☕️ Recommended with Royal Black Tea Base🔻Strawberry tea offers a blend of the natural sweetness and tangy notes of ripe strawberries. When infused with tea leaves like black or green tea, it adds a fruity dimension to the tea's inherent flavours. The result is a refreshing and aromatic cup with a balance between the fruit's sweetness and the tea's depth. The aroma is reminiscent of a fresh strawberry field, enhancing the overall sensory experience.

MANGO FRUIT TEA

☕️ Recommended with Jasmine / Earl Grey Tea Base🔻Mangoes are celebrated for their rich, sweet taste that has a complex flavour profile with hints of tartness and a tropical, floral, aroma.

ROSE TEA

☕️ Recommended with Earl Grey Tea Base🔻Rose tea has a light, sweet, and distinctly floral flavour. The taste can be described as subtly sweet and fragrant, with a slightly tangy undertone. The aroma of rose tea is reminiscent of a fresh bouquet of roses, providing a calming and luxurious sensory experience.

PEACH FRUIT TEA

☕️ Recommended with Black Tea Base🔻 Peaches are known for their delightful sweetness and slight tartness. The flavour is often described as juicy and refreshing with a subtly floral undertone. The sweetness of the peach intensifies as it ripens, while the acidity tends to mellow, creating a well-balanced taste. The texture of the flesh can range from soft and juicy to firm and crunchy, depending on the variety and ripeness.

PASSION FRUIT TEA

☕️ Recommended with Black Tea / Jasmine Base🔻 Passionfruit is celebrated for its vibrant, exotic taste and aromatic fragrance. The flavour profile of passionfruit is a captivating mix of tartness and sweetness, often described as a burst of tropical zing. As the fruit ripens, its tangy edge softens, allowing the natural sugars to shine, creating a deliciously balanced taste.

KUMQUAT LEMON FRUIT TEA

☕️ Recommended with Black Tea / Jasmine Base🔻 Kumquat Lemon Tea is a delightful blend that combines the sweet, tangy flavours of kumquats with the refreshing zest of lemon. This tea is known for its vibrant citrus aroma and a unique taste profile that balances the natural sweetness of kumquats with the sharp, invigorating taste of lemon.

LYCHEE ROSE TEA

☕️ Recommended with Earl Grey Tea Base🔻The combination of lychee and rose is a harmonious blend of two distinct and aromatic flavors. Lychee, a tropical fruit, brings a sweet, juicy, and slightly tart essence, while rose adds an elegant, floral, and perfumed dimension. This pairing is a delightful interplay of fruity and floral notes, creating a unique and sophisticated profile.

HONEYDEW TEA

☕️ Recommended with Earl Grey Tea Base🔻Honeydew is recognised by its smooth, pale outer rind and its sweet, juicy, green flesh. Honeydew melons are known for their subtle sweetness and refreshing, slightly juicy texture. The flesh is creamy and firm when ripe, offering a mildly sweet flavour that is not as intense as some other melon varieties. The taste is often described as a cross between a cucumber and a sweet pear.

UJI MATCHA MILK TEA

☕️ Tea Strength: ★★★★★🔻 Our Uji Matcha Milk Tea, featuring the highest grade of matcha, known as 'premium first-picked matcha' . Sourced from the freshest and youngest matcha tea leaves, it delivers an unparalleled taste. Customise your matcha experience with our two strength options: 🍵'Normal' for a well-balanced and easy-to-drink matcha, or 🍵'Strong' for a bold and intense matcha with robust bitterness and grainy notes.

UJI MATCHA GENMAI MILK TEA

☕️ Tea Strength: ★★★★★🔻 A unique fusion drink blending ceremonial grade Uji matcha and genmai grain. Ceremonial grade matcha, known for its superior quality, is made from the youngest tea leaves with stems and veins removed, and stone-ground into a fine powder. The genmai grain contributes a toasty rice flavour, often likened to popcorn or rice crackers, which complements the matcha's intensity.

UJI MATCHA HONEY MILK TEA

☕️ Tea Strength: ★★★★★🔻 The highest grade Uji matcha imparts a deep, slightly bitter edge, adding a layer of complexity to the drink. The golden sugar, with its rich, caramelised sweetness, elevates the overall taste, enhancing the flavour profile. The milk tea element introduces a velvety, smooth texture that perfectly complements the intensity of the matcha and the richness of the golden sugar.

UJI MATCHA GOLDEN SUGAR MILK TEA

☕️ Tea Strength: ★★★★★🔻 The highest grade Uji matcha imparts a deep, slightly bitter edge, adding a layer of complexity to the drink. The golden sugar, with its rich, caramelised sweetness, elevates the overall taste, enhancing the flavour profile. The milk tea element introduces a velvety, smooth texture that perfectly complements the intensity of the matcha and the richness of the golden sugar.

UJI MATCHA STRAWBERRY MILK TEA

☕️ Tea Strength: ★★★★★🔻 Uji matcha offers a rich and slightly bitter taste that forms the base of this drink. The addition of strawberries introduces a sweet and slightly acidic flavour, complemented by the subtle crunch of strawberry seeds. The combination of Uji matcha's depth with the fresh, fruity notes of strawberries creates a multi-dimensional taste experience.

UJI MATCHA ROSE MILK TEA

☕️ Tea Strength: ★★★★★🔻 It combines the earthy depth of matcha green tea with the delicate, fragrant notes of rose, all softened by the creamy richness of milk. The matcha, typically sourced from high-quality tea leaves, offers a grassy and slightly bitter taste, which is beautifully complemented by the sweet and aromatic essence of rose.

ROCK SALT CREAM CHEESE + UJI MATCHA

☕️ Tea Strength: ★★★★★🔻 This tea base is a flavourful Uji matcha, renowned for its full-bodied, and slightly bitter taste. Crowning this tea is a layer of rock salt cream cheese, similar taste to a rock salt cheesecake, offering a rich and savoury creaminess that complements the matcha's depth.

STONEGROUND HOJICHA GENMAI MILK TEA

☕️ Tea Strength: ★★★★★🔻 Stoneground Hojicha Milk Tea is a unique and flavourful beverage that blends the rich, toasty notes of stoneground Hojicha with the creamy smoothness of milk. Hojicha is a Japanese green tea that is roasted over charcoal, giving it a distinctive smoky flavour. When ground into a fine powder using traditional stone milling methods, Hojicha retains its deep, roasted character while gaining a smoother, more nuanced texture.

STONEGROUND HOJICHA MILK TEA

☕️ Tea Strength: ★★★★★🔻Stoneground Hojicha Milk Tea is a unique and flavourful beverage that blends the rich, toasty notes of stoneground Hojicha with the creamy smoothness of milk. Hojicha is a Japanese green tea that is roasted over charcoal, giving it a distinctive smoky flavour. When ground into a fine powder using traditional stone milling methods, Hojicha retains its deep, roasted character while gaining a smoother, more nuanced texture.

STONEGROUND HOJICHA STRAWBERRY MILK TEA

☕️ Tea Strength: ★★★★★🔻 The stoneground Hojicha provides a robust, slightly caramelised base with a hint of smokiness, contrasting beautifully with the bright and juicy notes of strawberry. The addition of strawberries introduces a bright, juicy element, adding both sweetness and a pleasant acidity. This fruity note contrasts with and complements the earthy tones of the Hojicha.

Stoneground Hojicha Rose Milk Tea

☕️ Tea Strength: ★★★★★🔻 Stoneground Hojicha Rose Milk Tea is a unique blend that combines the deep, smoky flavours of stoneground Hojicha with the delicate essence of rose. The roasted green tea provides a rich base, while the rose petals introduce a floral sweetness, creating a beautifully balanced profile.

STONEGROUND HOJICHA HONEY MILK TEA

☕️ Tea Strength: ★★★★★🔻 Hojicha powder is a finely ground form of Hojicha, a Japanese green tea that has been roasted over charcoal. This roasting process gives Hojicha its distinctive reddish-brown colour and its unique flavour profile, which includes smoky and slightly caramel-like notes. Honey's smooth, sweet flavour not only enhances the tea's depth but also adds a layer of subtle floral notes, creating a harmonious and satisfying taste experience.

STONEGROUND HOJICHA GOLDEN SUGAR MILK TEA

☕️ Tea Strength: ★★★★★🔻 Stoneground Hojicha, a type of Japanese green tea that's been roasted over charcoal, resulting in a rich, smoky flavour with hints of earthiness and a slight caramel undertone. The unique aspect of this milk tea is the addition of golden sugar, a type of unrefined sugar known for its rich molasses flavour and golden colour. When combined with the Hojicha, the golden sugar adds a deep, complex sweetness that enhances the tea's natural roasted notes.

ROCK SALT CREAM CHEESE+ STONEGROUND HOJICHA

☕️ Tea Strength: ★★★★★🔻 The base of this beverage is Stoneground Hojicha, a Japanese green tea roasted over charcoal, known for its smoky and strong tea flavour profile. This deep, rich tea is then complemented with a creamy and savoury topping of rock salt cream cheese, which resembles a frothy layer of salted cheesecake. This topping adds a rich, savoury, and slightly salty dimension, creating a delightful contrast with the strong tea.

PEACH YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 The flavour of Peach Yoghurt Milk is a delightful fusion of creamy milk, tangy yogurt, and the sweet, juicy essence of ripe peaches. It offers a refreshing combination of fruity sweetness with a hint of tartness, perfectly complemented by the creamy richness of yogurt and milk. Overall, it delivers a balanced and satisfying taste experience that is both refreshing and indulgent.

YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 A creamy and tangy delight, Yoghurt Milk combines the smoothness of milk with the subtle tartness of yogurt, resulting in a refreshing and satisfying flavor experience.

KUMQUAT LEMON YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 Tangy and citrusy, Kumquat Lemon Milk blends the zesty freshness of kumquats and lemons with the creamy richness of milk and yogurt, offering a uniquely vibrant and invigorating taste.

ROSE YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 Delicately floral and creamy, Rose Yoghurt Milk marries the fragrant essence of roses with the smoothness of yogurt and milk, creating a subtly sweet and aromatic flavour profile.

LYCHEE YOGHURT MILK

❌☕️NO CAFFEINE❌ Sweet and exotic, Lychee Yoghurt Milk combines the tropical flavor of lychees with the creamy tanginess of yogurt and milk, resulting in a lusciously fruity and creamy indulgence.

MELON YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 Refreshing and subtly sweet, Melon Yoghurt Milk pairs the crisp, juicy flavor of melons with the creamy texture of yogurt and milk, offering a light and revitalizing taste experience.

MANGO YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 Rich and tropical, Mango Yoghurt Milk blends the velvety sweetness of ripe mangoes with the tangy creaminess of yogurt and milk, creating a decadently fruity and creamy treat.

BANANA YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 Smooth and velvety, Banana Yoghurt Milk combines the creamy sweetness of bananas with the tanginess of yogurt and the richness of milk, resulting in a comforting and indulgent flavor.

STRAWBERRY YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 Bright and summery, Strawberry Yoghurt Milk combines the juicy sweetness of strawberries with the creamy tanginess of yogurt and milk, delivering a delightful burst of fruity flavour.

HONEY YOGHURT MILK

🥛 Does not contain tea / caffeine🔻 Sweet and comforting, Honey Yoghurt Milk blends the natural sweetness of honey with the creamy tanginess of yogurt and milk, creating a warm and indulgent flavour profile.

CHARCOAL ROASTED OOLONG TEA

☕️ Tea Strength: ★★★☆☆🔻Oolong tea itself is a semi-oxidised tea, falling between green tea and black tea interns of oxidation levels, produced through a process including withering the plant under strong sun and oxidation before curling and twisting. Roasted Oolong tea is known for its fragrant smell as well as its bitter Overall, rich, combining tea fragrance with sweet milk, a delightful aftertaste.

ROYAL BLACK TEA

☕️ Tea Strength: ★★★★☆🔻Featuring a premium black tea base, this tea is celebrated for its rich and robust flavour. It offers a luxurious experience with its deep aroma and full-bodied taste. Perfect for those who appreciate a strong and classic tea profile, Royal Black Tea is a distinguished choice for any tea lover.

SAKURA SENCHA

☕️ Tea Strength: ★★★☆☆🔻 Infused with the delicate and captivating aroma of cherry blossoms, known as sakura in Japanese. It combines the fresh and grassy notes of sencha with the floral and slightly sweet fragrance of cherry blossoms. The tea leaves are harvested and carefully blended with dried sakura petals, allowing the natural essence of the blossoms to infuse into the tea.

FOUR SEASON HIGH MOUNTAIN TEA

☕️ Tea Strength: ★★★☆☆🔻 This tea is named for its ability to thrive in all four seasons, with a particular emphasis on the freshness and vivacity reminiscent of spring. It is cultivated in high-altitude regions, which imparts distinct characteristics to the tea leaves.

HOJICHA

☕️ Tea Strength: ★★★★☆🔻Hōjicha is a Japanese roasted green tea. It is distinctive from other Japanese green teas because it is roasted in a porcelain pot over charcoal, whereas most Japanese teas are steamed. The taste profile includes a mix of earthy, smoky, and creamy sweet notes, making it an ideal choice for those who prefer a milder, less astringent tea with a distinctive character.

EARL GREY

☕️ Tea Strength: ★★★★☆🔻A popular black tea flavoured with the essence of bergamot, a citrus fruit with a distinct floral and slightly spicy aroma. The tea leaves are blended with dried bergamot peel and infused with bergamot oil to impart its characteristic flavour.

JASMINE TEA

☕️ Tea Strength: ★★☆☆☆🔻A green tea scented with the aroma of jasmine blossoms. To create jasmine tea, the tea leaves are layered with fresh jasmine flowers. As the tea leaves absorb the floral fragrance, they undergo a delicate scenting process. The flowers are often removed afterward, leaving behind the tea leaves infused with the captivating aroma.